Restaurant General Manager

Restaurant General Manager

POSITION TYPE: Restaurant General Manager

SPECIALTY: Fast Casual Dining

LOCATION: Southern Pines

JOB TYPE: Full-Time Permanent

Job Summary: 

We are looking for an experienced and passionate Restaurant General Manager to lead a team for a NEW STORE OPENING. Our company is growing quickly and we are looking for great leaders to grow with us. As a Restaurant General Manager, you will overtake a variety of responsibilities and duties such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests.

Personality is everything and we are searching for someone who isn’t afraid to get their hands dirty to get the job done. This is a new concept so a focus on hospitality is a must. If you comfortable being the “face” of the company, then this is the job for you!

Responsibilities:

• Manage and oversee the entire restaurant operation.
• Deliver superior guest services, ensuring guest satisfaction.
• Plan and develop training programs.
• Plan and develop the overall restaurant marketing strategy.
• Respond efficiently to customer questions and complaints.
• Organize and supervise shifts.
• Manage and lead management staff and hourly employees.
• Hire new employees.
• Training and evaluate staff performance.
• Estimate consumption, forecast requirements, and maintain inventory.
• Manage restaurant supplies.
• Control costs and minimize waste.
• Nurture a positive working environment. 
• Monitor operations and initiate corrective actions.
• Implement innovative strategies to improve productivity and sales.

As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.

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